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EATING PLANs

SELF-DINING

CATERING & PRIVATE CHEF

DINING OUT

Plan 01

SELF-DINING

Cook your dishes with locally sourced and fresh ingredients. Group cooking is fun! MORIKAZE has a full kitchen with all necessary equipments for your cooking.

*Please see "Facility Details" page for further details.

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Cooking Examples by Our Guest

These pictures are cooking examples taken by our guests during stay at MORIKAZE.

Please show us your cooking examples at your next stay at MORIKAZE!

Where to buy grocery

Find locally sourced vegetables, fishes and meats.

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Large Supermarket

Has all groceries as well as daily necessities. Recommend to check locally sourced fresh seafoods.  

Open : 8:30 - 21:30

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Local Market

Be able to find locally produced and seasonal vegetables and fruits, and variety of locally made Japanese sake as well as local inshore fish. 

Open : 9:00 - 18:00

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Local Market

Be able to find locally produced and seasonal vegetables and fruits, and variety of locally made Japanese sake. 

Open : 9:00 - 17:00

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Market with MUJI

Be able to find locally produced vegetables and fruits as well as dairy products with MUJI's general goods.  

Open : 9:00 - 19:00

Plan 02

CATERING & 

PRIVATE CHEF

How about a plan to ask for catering service or invite a chef to spend a luxurious time in a private house? Enjoy professional tastes with plenty of fresh and local ingredients.

Here are local chefs

Choose the speciality you would like 

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Catering

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Name : Lungta

 

"100% botanical food with local fresh seasonal vegetables and cereal."

Minimum Persons : 10

Charge : ¥3,000/Person + Tax

Reservation : 

Private Chef

Image by Stefan C. Asafti

Name : TBA

 

"TBA"

Minimum Persons : TBA

Charge : ¥TBA/Person + Tax

Reservation : 

TBA

Coming Soon

Plan 03

DINING OUT

There are many local restaurants around  MORIKAZE. Discover the one to add in your favorite restaurant list. 

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​Local dining places

Discover your favorite restaurants